Served with Soup or Salad, Hibachi Vegetables, White Rice, Hibachi Ginger Sauce & Akiyo Sauce. Vodka is used for Cooking, Fried Rice will be Added for $2. Substitution may be Subject to Extra Charge
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Vegetable Hibachi
- $16.95
Vegetable Hibachi -
Chicken Hibachi
- $19.95
Chicken Hibachi -
Shrimp Hibachi
- $22.95
Shrimp Hibachi -
N.Y. Steak Hibachi
- $23.95
N.Y. Steak Hibachi -
Scallop Hibachi
- $24.95
Scallop Hibachi -
Lobster Hibachi
- $ 31.95
Lobster Hibachi -
Salmon Hibachi
- $20.95
Salmon Hibachi -
Calamari Hibachi
- $20.95
Calamari Hibachi -
Filet Mignon
- $ 27.95
Filet Mignon -
Neptune’s Platter
- $44.95
Lobster, shrimp & scallops
Neptune’s Platter -
Triple Combo
- $38.95
Choice of Any 3 Below Choice of Any 3 items Steak, Scallops, Shrimp, Chicken, Calamari
Triple Combo -
Akiyo Deluxe
- $54.95
Lobster tail, shimp, filet mignon, and scallop
Akiyo Deluxe
ENTEREES