Entrees

Served with Soup or Salad, Hibachi Vegetables, White Rice, Hibachi Ginger Sauce & Akiyo Sauce.

Vodka is used for Cooking, Fried Rice will be Added for $2.

**Substitution may be Subject to Extra Charge**

  • Vegetable Hibachi

    • $16.95
    Vegetable Hibachi
  • Chicken Hibachi

    • $19.95
    Chicken Hibachi
  • Shrimp Hibachi

    • $22.95
    Shrimp Hibachi
  • N.Y. Steak Hibachi

    • $23.95
    N.Y. Steak Hibachi
  • Scallop Hibachi

    • $24.95
    Scallop Hibachi
  • Lobster Hibachi

    • $31.95
    Lobster Hibachi
  • Salmon Hibachi

    • $20.95
    Salmon Hibachi
  • Calamari Hibachi

    • $20.95
    Calamari Hibachi
  • Filet Mignon

    • $27.95
    Filet Mignon
  • Neptune’s Platter

    • $44.95

    Lobster, shrimp & scallops

    Neptune’s Platter
  • Triple Combo

    • $38.95

    Choice of any 3 below choice of any 3 items 

    Steak, scallops, shrimp, chicken, calamari

    Triple Combo
  • Akiyo Deluxe

    • $54.95

    Lobster tail, shrimp, filet mignon and scallop

    Akiyo Deluxe
Entrees
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